BILTONG CHILLI

£3.99

Tender chunks of grass fed irish beef, slow dried for the ultimate traditional African biltong

INGREDIENTS

Beef (made with 200g of beef per 100g of biltong), Vinegar, Sea salt, Spices, Coriander, Black pepper, Dark brown sugar, potassium sorbate, Spice extract.

No need to refrigerate. Once open eat within 3 days.

Available on back-order

Category:

Description

Nutritional Information

PER BAG (100G)
ENERGY kCal 320
-kJ 1340
FAT 14.5g
Of which saturates 5.82g
CARBOHYDRATES 5.60.g
Of which sugars 0.9g
Protein 40.7g
SALT 1.91g

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